Susan Anne Povich is the daughter of famous TV host Maury Povich. She is a lawyer, chef, and restaurateur. Susan co-owns the Red Hook Lobster Pound restaurant.
She is also active in social work, focusing on children’s education, healthcare, and women’s rights. Susan is married and has two children.
In her free time, she enjoys reading, traveling with her family, and participating in cultural events. Despite her family’s fame, Susan has made a name for herself through her accomplishments in law, culinary arts, and social service.
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Susan Anne Povich’s Early Life And Educational Background
Susan Anne Povich, often called “Lobstahmama,” was born on December 30, 1964, in Washington, D.C. As of 2024, she is 58 years old.
Her zodiac sign is Capricorn. Susan is an American who identifies as Caucasian and Jewish. She lives in Brooklyn, New York, standing 5 feet 7 inches tall (170 cm) and weighing about 132 pounds (60 kg).
Susan is the daughter of Maury Povich, a famous television personality, and Phyllis Minkoff. She grew up with two siblings.
She started her education in local schools, and after finishing her early education, Susan went on to attend Brown University, earning a bachelor’s degree in journalism.
Her time at Brown was not just about studying; she also took part in different activities and projects that helped her grow as a leader and gain confidence.
She wanted to learn more, so she pursued further education at the University of Michigan at Ann Arbor, and explored different subjects, broadening her knowledge and skills.
Later, she decided to attend Harvard University, where she studied law. Susan excelled at Harvard, graduating among the top students in her class.
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Susan Anne Povich’s Career
Susan Anne Povich began her career as a lawyer in Manhattan, where she worked for over ten years. During this time, she focused on legal work in the tech and music industries.
Although she had a successful career in law, Susan discovered that her true passion was cooking. This love for food eventually led her to make a big career change.
Susan decided to leave the legal field and pursue her dream of becoming a chef. To do this, she attended the French Culinary Institute and received professional training as a chef.
In 2009, Susan and her husband co-founded Red Hook Lobster Pound, a restaurant that serves New England-style seafood and cocktails.
The idea for the restaurant came after a trip to Portland, Maine, where they enjoyed fresh lobsters. They wanted to bring that experience back to Brooklyn, so they started selling lobsters and lobster rolls.
Their restaurant became popular, leading to expansions in Manhattan and Washington, D.C. In addition to the restaurant, Susan introduced a food truck called Big Red in 2011.
This truck focused on serving lobster rolls and quickly gained attention. In 2013, The Daily Meal recognized Big Red as the Best Food Truck in America out of 400 trucks across the country.
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Susan Anne Povich’s Personal Life
Susan Anne Povich is married to Ralph Gorham, who has a diverse career as a restaurateur, contractor, and motorcycle designer. Ralph was born in 1957, and his parents are Edward and Mario Gorham.
Before getting involved in the restaurant business, Ralph ran Simba Construction, a company in Brooklyn that specialized in custom furniture design and contracting.
He also worked on designing motorcycle body prototypes. However, Susan and Ralph’s love story began in the 1990s when they met at a New York Rangers hockey game.
Despite Ralph being a divorcee at the time, Susan felt a strong connection with him. Their relationship blossomed, and they eventually got engaged.
On May 10, 1998, they tied the knot in a Jewish ceremony held at Susan’s father’s apartment in Manhattan. It was an intimate gathering with their close family and friends.
Together, Susan and Ralph ventured into the restaurant business, opening a seafood restaurant that has become a significant part of their lives.
They are also proud parents of two children. Their son, Jesse, was born on August 30, 1999. He occasionally helps out at the family restaurant.
Their daughter, Charley, was born on November 19, 2004. Charley is not only academically talented but also brilliant in sports, particularly volleyball, and participates in debates for aspiring lawyers.
Susan Anne Povich’s Net Worth In 2024
Susan Anne Povich’s net worth is estimated to be around $5 million as of 2024. This wealth comes from her successful career as a lawyer, chef, and restaurateur.
While her exact salary is not publicly known, her father Maury Povich, a famous TV host, has a net worth of approximately $80 million and earns an estimated yearly salary of $13 million.
This suggests that Susan has built her substantial fortune through her hard work and entrepreneurial ventures. Susan co-owns the popular Red Hook Lobster Pound restaurant and has made a name for herself in the culinary world in addition to her legal career.